German for Nutritionists and Dietitians

Are you a nutritionist, dietitian, or student looking to expand your career or study opportunities in German-speaking countries? This personalized one-on-one course is designed specifically for individuals in the field of nutrition and dietetics who want to improve their professional German skills whether you're already working, preparing for an Ausbildung, or planning to enter a Studienkolleg or university program.

• Profession-specific vocabulary related to nutrition, dietetics, food science, and wellness.
• How to take a nutrition history and discuss dietary plans in German.
• Communicating with patients, clients, and healthcare professionals in clinical or community settings.
• Reading and understanding German-language research, recipes, menus, and food labels
• Writing case notes, meal plans, emails, and academic reports in German.

Minimum German Level: B2 (Upper Intermediate)
This course is not suitable for beginners. A strong foundation in German grammar and vocabulary is needed to benefit from the course content.

• Nutritionists, dietitians, wellness coaches, and food science professionals
• Students preparing for or currently in an Ausbildung (vocational training) or Studienkolleg (university prep program)
• International students aiming to study nutrition or dietetics at a German-speaking university

• Upon successful completion of the program, you will receive a Certificate of Participation.